Nopal cactus, also known as prickly pear cactus, has been used for thousands of years both as a food and a wellness tonic by indigenous people in the Sonoran Desert (which covers large parts of the southwestern United States in Arizona and California and of northwestern Mexico in Sonora, Baja California, and Baja California Sur).
HealthForce SuperFoods® Nopal Cactus (Opuntia streptacantha) contains high amounts of pectin and mucilaginous fiber.
Available in VeganCaps™.
Nopal Blood Sugar is certified vegan, kosher, and gluten-free.
All ingredients qualified using TruGanic™ Sourcing: third-party, independent, accredited lab testing for pesticides, GMOs (genetically modified organisms), and irradiation.
Lab tested for botanical identity, heavy metals, and microbiological activity.
EcoFresh Nutrient Lock Packaging™. Product packaged in recyclable amber glass bottle which includes oxygen absorber and use of airtight metal lid.
Manufactured in U.S. vegan, certified organic, certified kosher facility.
Manufacturing facility free of gluten, peanuts, and tree nuts.
“Mother Nature has put miraculous healing plants on this earth for us to benefit from. I am honored and deeply driven to uncover the greatest potential benefits from these elements and to assemble these gifts from nature into products that help people to heal and to realize their full potential. I am deeply committed to developing the highest quality nutritional products – with a reverence for all life. I wish you great health and happiness always.”
Dr. Jameth Sheridan – Naturopath and Hard-Core Herbal Medicine ResearcherNOTE: We are transitioning to new packaging. You may receive our previous packaging until Jan. 31 2020. The package contents are the same across both products.
- Ingredients/Nutrition Facts
Nopal Cactus (Whole Leaf) ∞
VeganCaps™ ∞ (fermented tapioca)
– no flow agents
Servings per Container:
180 VeganCaps™ | 30 servings
- Suggested Use/Adjuncts